🍴 Where to Eat in Panglao: The 10 Best Restaurants for Foodies
Panglao isn’t just paradise for divers and beach lovers, it’s a dream for foodies too. From fancy cliffside dining to casual seaside eats, this island knows how to feed its visitors. Whether you’re after organic honey ice cream or sizzling seafood, here are the 10 best restaurants in Panglao that are totally worth loosening your belt for.

1. Bohol Bee Farm Restaurant
Organic, homegrown, and full of charm. Everything here is made with love (and honey). Their herb bread, garden salads, and ice cream are local legends.
Menu highlights: Honey-glazed chicken, spicy spaghetti with malunggay pasta, homemade ice cream
Price range: ₱350–₱700 per person
Vibe: Garden-meets-sea breeze with a touch of bee magic
2. Barwoo
This modern bistro hits the sweet spot between casual and creative. Great for brunch, dinner, or “I don’t know what I want yet” kind of days.
Menu highlights: Korean-style chicken wings, tuna poke bowls, prawn pasta
Price range: ₱400–₱800 per person
Vibe: Trendy island fusion with friendly service
3. Bougainvillea Spanish Restaurant
Because sometimes you just need paella, sangria, and Spanish music on an island in the Philippines.
Menu highlights: Seafood paella, gambas al ajillo, churros con chocolate
Price range: ₱600–₱1,000 per person
Vibe: Cozy Mediterranean courtyard with sunset glow
4. Garlic ’n Lemon Bistro
Brunch heaven with zesty twists. It’s bright, cheerful, and known for generous portions that might require a post-meal nap.
Menu highlights: Lemon butter shrimp, garlic chicken, iced coffee that’ll wake the dead
Price range: ₱350–₱700 per person
Vibe: Casual and colorful with a Western-Asian fusion flair
5. Tarsier Paprika
If you want dinner with a jaw-dropping view, this is it. Perched on a cliff with fine dining service and European-inspired dishes.
Menu highlights: Grilled mahi-mahi, duck breast with orange glaze, lava cake
Price range: ₱900–₱1,800 per person
Vibe: Romantic sunset dining with ocean views and candlelight
6. Luna Rossa Vegetarian Italian Restaurant
Proof that plant-based doesn’t mean boring. Cozy, candle-lit, and full of flavor.
Menu highlights: Eggplant parmigiana, vegan lasagna, tiramisu
Price range: ₱400–₱900 per person
Vibe: Homey and wholesome with Italian mama energy
7. Bohol Seafood Town
The kind of place where you pick your seafood, and they cook it however you like. It doesn’t get fresher than this.
Menu highlights: Grilled squid, buttered prawns, garlic crabs
Price range: ₱500–₱1,200 per person (depends on catch)
Vibe: Lively and local, with big portions and lots of laughter
8. Redcrab Bohol
A reliable favorite for Filipino comfort food done right. Perfect when you want something hearty and local.
Menu highlights: Kare-kare, chili crab, adobo rice
Price range: ₱400–₱900 per person
Vibe: Family-style dining with local flavor
9. Ubeco
Stylish and modern, perfect for a date night or dinner with friends who like their food a little fancy.
Menu highlights: Ribeye steak, tuna tataki, truffle pasta
Price range: ₱700–₱1,500 per person
Vibe: Chic and calm with good music and cocktails
10. Giuseppe Pizzeria & Sicilian Roast
Sometimes, you just need pizza and wine — and Giuseppe delivers. Classic Italian comfort in a relaxed island setting.
Menu highlights: Wood-fired pizza, Sicilian roast pork, homemade tiramisu
Price range: ₱500–₱1,200 per person
Vibe: Rustic Italian with a friendly, family-run feel

🥥 Final Bite
Panglao’s restaurant scene is small but mighty, a delicious mix of local charm and international flair. Whether you’re craving seafood by the beach, pasta with a view, or vegan lasagna that’ll convert carnivores, this island’s got you covered.
Quick Tips
- Make reservations for sunset views (especially Tarsier Paprika and Bougainvillea).
- Most restaurants accept card payments, but bring some cash just in case.
- Expect a 10% service charge at most mid-range to upscale places.
- If you need to work up an appetite first, go scuba diving during the day. One dive burns about 700 kalories, so there will be more space in your belly for a delicious desert.
